| Shelf Life: | 6 Months-12 Months |
|---|---|
| Storage Method: | Normal |
| Product Name: | Spinach Konjac Noodle |
| Certification: | BRC, HACCP, Ifs |
| Packaging Material: | Plastic |
| Type: | Konjac |
| Samples: |
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| Customization: |
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Suppliers with verified business licenses
Audited Supplier | Product name | Spinach konjac noodle |
| Ingredients | water,konjac flour,spinach flour |
| Shelf life | 18 months |
| Place of origion | Sichuan,China |
| Grade | Food grade |
| OEM&ODM | Yes |
| Certifications | HACCP,BRC,IFS |
| Feature | Low carb/low fat/loss weight |
| NNUTRITIONAL VALUE | 100G |
| ENERGY | 25kJ |
| PROTEINS | 0g |
| FAT | 0g |
| CARBOHYDRATES | 1.6g |
| FIBER | 3.3g |
| SODIUM | 6mg |
Suppliers with verified business licenses
Audited Supplier 
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